Chemical safety of food and food contact materials. Risk assessment.
Pack, containers, plastics... in contact with foods: migration of chemical substances. Recycled materials, active and intelligent packaging, migration modelling
Nutrients and bioactive compounds in food and by-products.
Technology services
Development of analytical methods for determination of:
- migrables substances of low molecular weight (monomers, olygomers or other substances, additives, reaction products, etc.) in polimeric material
- migrants and degradation products in simulants of foods and foods.
Legislation of food packaging
Food analysis: macronutrients, micronutrients and contaminants
Key words
Food; analysis; composition; materials of food packaging; migration; monomers; additives; actives and intelligent packages; food safety;